Nicaragua Pacamara Watermelon Filter - 100 grams

Finca Idealista

This is a double-fermentation effort that involves picking incredibly-ripe Pacamara variety beans, fermenting the whole coffee cherries separately, then combining fermented coffee cherries with watermelon and fermenting them together.When the proper pH is reached, the coffee cherries are carried down the mountain intact on raised beds for sun drying fincaIdealista purchased its own private rainforest reserve and takes great efforts to recycle water and farm in unity with the environment.

Region : Matagalpa, Nicaragua
Process : CM-  Watermelon Fermentation 
Variety : Pacamara
Altitude : 1,900 Masl 
Taste Notes : Cherry candy , Berries, Watermelon Juice.